Bisquits

1  pkg  dry yeast
5  Tbs  Warm water
5  cups  flour
5  tsp  baking powder
1/4  tsp  baking soda
1/2  tsp  salt
2  Tbs  sugar
1  cup  cold butter or margarine
2  cups  buttermilk

Dissolve yeast in warm water. Add sugar and set aside. Sift together, flour, baking powder and soda, salt. Cut in butter. Add buttermilk and dissolved yeast. Knead very lightly. If dough is worked very much it will get tough. Cut into biscuits. Bake @400 degrees for 15-20 minutes.