Friday, May 11, 2012

Baked BBQ Beans


1 med. onion (chopped)
1 lb. bacon, cut in 1 inch strips
1 lb. lean ground beef
1/2 c. brown sugar
1/2 c. sugar
1/2 c. ketchup
2/3 c. Bar-B-Q sauce
1/3 c. maple syrup
1 Tbs mustard
1 Tbs Worcestershire
Salt and pepper
1 (16 oz.) can pork & beans
1 (16 oz.) can Navy beans, drained and rinsed
1 (16 oz.) can kidney beans, drained and rinsed


Cook onion, bacon and ground meat until meat is brown, and then drain. Then add remaining ingredients. Bake at 350° for 45 minutes to one hour, covered.

You may want to uncover them the last 15 minutes. I check them at 45 minutes to see.
Sometimes yes, sometimes no.

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