The Best Chicken Marinade

Excellent recipe.

    ½ cups Olive Oil

    ½ cups Rice Vinegar

    ½ cups Soy Sauce

    ½ cups Green Onions, Chopped

    3 Tablespoons Sesame Seeds

    1 Tablespoon Ground Ginger (you Can Add Another Tbsp If You Like Ginger)

    1 Tablespoon Dry Mustard

    1 teaspoon Black Pepper

    1 Tablespoon Garlic, Pressed Or Minced

    1 teaspoon Red Pepper Flakes (optional)

    2 pounds Boneless Chicken Pieces

Whisk all ingredients but chicken together in a glass or plastic bowl. Submerge the chicken in the marinade. Cover tightly and let marinate in the refrigerator for up to 12 hours, turning the chicken occasionally.

Grill on medium high heat until cooked through. This is delicious served with Asian cabbage salad or lo mein noodles!