2 lbs extra-lean ground beef
1 pkg (1 oz) dry onion soup mix
1 egg, lightly beaten
2 tsp hot pepper sauce
2 tsp Worcestershire sauce
1/4 tsp ground black pepper
3/4 cup rolled oats
Preheat an outdoor grill for medium high heat and lightly oil the grate.
In a large bowl, combine the beef, onion soup mix, egg, hot sauce and oats. Shape into 6 patties. Grill patties over medium high heat for 10 to 20 minutes, or to desired doneness.
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