Monday, October 31, 2011

Brown Sugar Rounds

1/2  cup  butter or margarine
1-1/4  cups  brown sugar
1  egg
1-1/4  cups  flour
1/4  tsp  baking soda
1/8  tsp  salt1/2  cup  chopped pecans

Cream the butter, sugar, and egg together. Add remaining ingredients, stirring in nuts. Drop by spoonful on ungreased cookie sheet. Bake @350 degrees for 12-15 minutes.

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