1 1/4 cups mayonnaise
1/2 cup oil
1/4 cup honey
1/4 cup yellow mustard
3 Tbs lemon juice
2 green onions, finely minced
1 Tbs fresh parsley
1 tsp celery seed
1/4 tsp dry mustard
1/4 tsp curry powder
Combine in the blender, and store in the refrigerator.
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