Sunday, February 23, 2014

Spaghetti Salad

This one comes from my long-time best friend, Rose.

1 (16 oz) box thin spaghetti
1 jar McCormick Salad Supreme Seasoning
3-4 med tomatoes, seeded and diced
1-2 med onions, diced
1-2 cucumbers, peeled, seeded, and diced
1 (16 oz) bottle Wishbone Italian dressing

Break spaghetti into shorter lengths. Cook al dente; rinse and drain well.

Combine with the remaining ingredients. Chill overnight to marinate the flavors.


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