Sprinkle on meats before broiling or roasting.
6 Tbs salt
2-1/2 tsp paprika
1 tsp dry mustard
1/2 tsp thyme
1/2 tsp marjoram
1/2 tsp garlic salt
1/2 tsp curry powder
1/2 tsp celery salt
1/4 tsp onion salt
1/8 tsp dill seed
Mix together and store in covered, airtight container. Let the mixture sit for a few days before using. Feel free to omit the curry and/or garlic salt, depending on personal taste.
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