Sunday, December 18, 2011

Honey Butter

Delicious on biscuits, cornbread, or pancakes.


1/2  cup  honey
1/2  cup  butter, at room temperature

Beat together until fluffy. Put in a pretty little serving dish and chill, covered, for at least 30 minutes. Serve with warm bread, roll, biscuits, muffins, scones, pancakes . . . you name it.

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