This is one great recipe to have. You can make it ahead of time, if you want to. It will sit on the serving table and taste just as good after it cools down, as it does fresh out of the oven. Everyone loves this EASY appetizer.
8 oz Monterey Jack cheese
8 oz cheddar or colby cheese
1 sm can chopped green chilies
3 or 4 eggs, beaten
Shred the cheeses. Mix in the eggs and chilies. Pour into a glass baking dish and bake@325 for 25 - 30 minutes, or until set.
No comments:
Post a Comment
Note: Only a member of this blog may post a comment.