Monday, October 31, 2011

Olive Nut Spread

Perfect for the ladies.

6  oz  cream cheese, softened
1/2  cup  mayonnaise
1/2  cup chopped pecans
1  cup  chopped pimento stuffed green olives
2  Tbs  olive juice
Dash of pepper

Combine all ingredients and chill at least 24-48 hours before using. Spread on sandwich style white bread, crusts removed. Chop with finely chopped lettuce, if desired. Top with another slice of bread.

Cut each sandwich into 4 triangles, or three long strips. Do not assemble too far ahead of serving.

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