8 oz cream cheese, softened
1 cup sour cream
1 can tiny or medium shrimp
3 Tbs chili sauce
Dash of celery seed and onion salt
Rinse shrimp and pick out anything in there that isn't supposed to be. Mix all ingredients together. Chill. Serve with rippled potato chips or white corn chips. You can also stuff celery sticks with this.
No comments:
Post a Comment
Note: Only a member of this blog may post a comment.